Facts checked against live data · 4 Nov 2026

restaurant Da Nang

Nhắng Nướng: Where to Eat in Da Nang

How this guide is made

Produced with AI assistance and reviewed against live data sources. Facts such as hours, ratings, and location come from Google Places; images are licensed or public domain. Details can change — please verify before visiting. Editorial policy

Nhắng Nướng in Da Nang, Vietnam
Photo: Pixer / Wander Atlas

Why go

Nhắng Nướng is a local barbecue spot on Ngô Quyền, on the Sơn Trà side of the Hàn River, where you sit at a metal table with a bucket of charcoal in the middle and grill your own seafood and meat.

From our visit

Our editor, Pixer, ate here on a November evening. The menu is wide, with plenty of both seafood and meat, and the prices are on the cheap side.

The grilled dishes were the highlight. Oysters went onto the grill on the half shell and came off topped with scallion oil and crushed peanuts. Whole prawns cooked alongside them, with lettuce and a row of dipping sauces on the table, from a bright green chili sauce to a red chili one.

This is a place locals pick for themselves. The covered yard under the red neon sign was full of Vietnamese families and groups of friends, with string lights overhead and fans moving the air.

One practical warning: the charcoal smoke gets into everything. Wear comfortable clothes you do not mind smelling of the grill afterwards.

Getting there

Nhắng Nướng is at 1100 Ngô Quyền in Sơn Trà district, east of the Hàn River. A Grab car or bike is the easiest way to get there.

Use the map pin rather than the name alone, since online listings do not always agree on the street number.

Tips for your visit

Go in the evening, when the grills are lit and the yard fills up. Expect it to be busy and loud, in a good way.

Order a mix of seafood and meat to share, and keep the grill moving yourself. The cooking is up to your table.

Opening hours are not published consistently, so check the latest details on a map app before you go.

Frequently asked questions

What kind of place is Nhắng Nướng?

It is a local Vietnamese barbecue spot (quán nướng) with a covered, open-sided dining yard. Each table gets a small charcoal grill, and you cook seafood and meat at the table.

What should I order?

The grilled dishes are the reason to come. On our visit, oysters and prawns went straight onto the charcoal, and the oysters were finished with scallion oil and crushed peanuts. The menu also covers plenty of meat.

Is it expensive?

No. Our editor found a wide choice of seafood and meat at cheap prices for Da Nang.

Is it a tourist place?

Not really. It is a place locals choose, and on our evening visit the yard was full of Vietnamese families and groups of friends.

Anything to know before going?

Your clothes will smell of grill smoke when you leave, so wear something comfortable that you do not mind washing. Opening hours are listed differently from source to source, so check a map app on the day.

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